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Jackson Frozen Food Locker
400 South High St.,
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Craig Meyer/Owner
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Fresh Sausage Seasonings - AC Legg

Fresh Sausage Seasonings - AC Legg

Smoked Snack Stick Kits - AC Legg - Ask The Meatman.com

Smoked Sausage Kits - Witts - From Ask The Meatman.com

Fresh Sausage Kits -  AC Legg - From Ask The Meatman.com

Fresh Sausage Kits - Witts - From Ask The Meatman.com

Casings - Natural Hog - From Ask The Meatman.com

Casings - Natural - Sheep - From Ask The Meatman.com

Casings - Fibrous - Clear - From Ask The Meatman.com

Casings - Fibrous - Mahogany - Printed - From Ask The Meatman.com

Casings - Collagen - Snack Sticks - From Ask The Meatman.com

Casings - Collagen - Middles - From Ask The Meatman.com

Jerky Seasoning - AC Legg - From Ask The Meatman.com

Jerky Seasoning - Ask The Meatman's Own - From Ask The Meatman.com

Smoked Deer Sausage Seasoning - Witts - From Ask The Meatman.com

Snack Stick Seasoning - AC Legg - Traditional - From Ask The Meatman.com

Snack Stick Seasoning - AC Legg - BBQ - From Ask The Meatman.com

Cutlery - Knives - 5 Inch Boning Knife - From Ask The Meatman.com

Cutlery - 6 Inch Skinning Knife - From Ask The Meatman.com

Cutlery - Knives - 8 Inch Breaking Knife - From Ask The Meatman.com

Cutlery - Knives - 3.25 Inch Paring Knives - From Ask The Meatman.com

Cutlery - Cut Resistant Gloves - From Ask The Meatman.com

Cutlery - Knife Steel - Dexter-Russell - From Ask The Meatman.com

Cutlery - Knife Steel - Granton - From Ask The Meatman.com

Cutlery - Knife - Storage Pouch - From Ask The Meatman.com

Cutlery - Meat Hand Saw - 25 Inch - From Ask The Meatman.com

Cutlery - Meat Hand Saw - 12 Inch - From Ask The Meatman.com

Cutlery - Sharpening Stone - From Ask The Meatman.com

Cutlery - Knife Rack - Magnetic - From Ask The Meatman.com

Miscellaneous - Bacon Hangers - From Ask The Meatman

Miscellaneous - Butcher Twine - From Ask The Meatman

Miscellaneous - Deli Steak Sheets - From Ask The Meatman

Miscellaneous - Dried Jalapeno Dices - From Ask The Meatman

Miscellaneous - Encapsulated Citric Acid - From Ask The Meatman.com

Miscellaneous - Freezer Bags - From Ask The Meatman

Miscellaneous - Freezer Bag Tape Machine - From Ask The Meatman

Miscellaneous - Freezer Bag Tape Rolls - From Ask The Meatman

Miscellaneous - Ground Red Pepper - From Ask The Meatman

Miscellaneous - Gummed Tape Dispenser - From Ask The Meatman

Miscellaneous - Gummed Tape Rolls - From Ask The Meatman.

Miscellaneous - Hickory Sawdust - From Ask The Meatman

Miscellaneous - Meat Thermometer -  From Ask The Meatman

Miscellaneous - Potassium Sorbate - From Ask The Meatman

Miscellaneous - Meat Smoking and Smokehouse Design Book - From Ask The Meatman

Miscellaneous - Sodium Nitrite (Speed Cure) - From Ask The Meatman

Miscellaneous - Sugar Cure - From Ask The Meatman

BBQ Sauces - Ask The Meatman's Own - From Ask The Meatman 

BBQ Seasonings & Rubs - AC Legg - From Ask The Meatman 

BBQ Seasonings & Rubs - Witts - From Ask The Meatman 

BBQ Tools - Steak Flipper - From Ask The Meatman 

Beef & Pork Cutting Charts - Poster Size - From Ask The Meatman 

Beef & Pork Cutting Charts - Notebook Size - From Ask The Meatman 

Meat Cutting Charts - Meat Id Guide Pamphlet - From Ask The Meatman 

High Temperature Cheese's - From Ask The Meatman.com 

Sausage Stuffer - Dakotah Water Powered - From Ask The Meatman 

Shake-On Seasonings - AC Legg - From Ask The Meatman 

Shake-On Seasonings - Spicecraft - From Ask The Meatman 

Smoked Beef Bones For Dogs - From Ask The Meatman 

How-To DVD's - Meat Processing & Slaughtering - From Ask The Meatman 


We Now Accept Orders By Phone With Credit/Debit Cards!
Our Phone Orders Are Accepted 9:00 a.m. to 4:00 p.m (Central Standard Time) Monday through Friday.
To place your order by telephone call 573-837-7651

Click here to see a larger image.  Sweet Italian Sausage Seasoning.Pork Sausage Seasoning - Italian - SweetAC Legg Sweet Italian Sausage Seasoning (Blend #101) 

 NEW Lower Prices!!

1 Bag WAS $14.97 - NOW ONLY $9.97 - Seasons 25 Lbs. of Meat - Shipped FREE in the U.S.!

2 Bags for ONLY $16.97 - Seasons 50 Lbs. of Meat - Shipped FREE in the U.S.!

4 Bags for ONLY $29.99 - Seasons 100 Lbs. of Meat - Shipped FREE in the U.S.!

1 Case (24 Bags) for ONLY $135.00 - Seasons 600 Lbs. of Meat - Shipped FREE in the U.S.- SAVE $104.28!


Think you've  found a lower price for seasonings on the Web? Are you SURE?


Click the photo at left to see a larger image.

Ingredients: Salt, Fennel, Black Pepper, Sugar.

A full-flavored sugary Italian sausage. 8 oz. bags.  Seasons 25 lbs. of meat.
Contains the spices necessary to produce a Sweet Italian sausage.
(Click here to see Italian Sausage Nutritional Data)

 

Mix bags with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.

Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.

Works GREAT for beef or deer!

Brief Sausage Making Directions

Breakdown for less than a 25 lb. batch - 3 Tablespoons of seasoning per 5 lbs. of meat

Click the "Add To Cart" button below to purchase 1 Bag of AC Legg Sweet Italian Sausage Seasoning for ONLY $9.97 - Shipped FREE!  Enough Seasoning for 25 lbs. of Meat.


You can always remove this item from your shopping cart later

 


Click the "Add To Cart" button below to purchase 2 Bags of AC Legg Sweet Italian Sausage Seasoning for ONLY $16.97 - Shipped FREE!  Enough Seasoning for 50 lbs. of Meat.


You can always remove this item from your shopping cart later

 


Click the "Add To Cart" button below to purchase 4 Bags of AC Legg Sweet Italian Sausage Seasoning for ONLY $29.99 - Shipped FREE!  Enough Seasoning for 100 lbs. of Meat.


You can always remove this item from your shopping cart later

 


Click the "Add To Cart" button below to purchase (1 Case) 24 Bags of AC Legg Sweet Italian Sausage Seasoning for ONLY $135.00 - Shipped FREE!  Enough Seasoning for 600 lbs. of Meat.


You can always remove this item from your shopping cart later

 

Click here to see a larger image.  Chorizo Seasoning. Pork Sausage Seasoning - ChorizoAC Legg Chorizo Seasoning (Blend #111)
1 Bag for ONLY $19.97 - Shipped FREE! Will season 25 lbs. of sausage.

2 Bags for ONLY $34.97 - Shipped FREE Will season 50 lbs. of sausage. 

4 Bags for ONLY $49.99 - Shipped FREE - Will season 100 lbs. of sausage.  SAVE the MOST

 

Think you've  found a lower price for seasonings on the Web? Are you SURE?


Click the photo at left to see a larger image.

 

Ingredients: Chili Pepper, Salt, Spices, Garlic Powder, Spice Extractives, and less than 2% Silicon Dioxide added as an anti-caking agent.

16 oz. Bag seasons 25 lbs. of meat.


Ingredients:  Blended of Chili Pepper, Salt, Spices, Garlic Powder, Spice Extractives and Less Than 2% Silicon Dioxide Added As An Anti-caking Agent.

{Chorizo is a chile-garlic flavored sausage much loved in Mexico and the American Southwest, but most of the commercially-available kinds are made with beef byproducts (such as salivary glands) that don't appeal to many folks. So buy your own pork (boneless pork butts would be great) and make your own Chorizo Sausage with this seasoning!  It is a fresh sausage, so cook it thoroughly. It's highly flavored, so a little goes a long way. It is convenient if it is wrapped and frozen in small packages. Chorizo can be used in many ways! For breakfast, sauté it and add to scrambled eggs. Fry up some chorizo and add some beans and spices, or grits or potatoes. Add it cooked to your burrito or taco fillings. It also is good to add cooked to a red chile sauce, stew, or any other dishes you'd like to have a nice Mexican flavor.}

 

Mix bags with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.

OR: Mix meat and seasoning for 2 minutes.  (Optional:  Add 1 Pint of 5% Acidity Vinegar).

Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.

Works GREAT for beef or deer!

Brief Sausage Making Directions

Breakdown for less than a 25 lb. batch - 6 Tablespoons of seasoning per 5 lbs. of meat

 

Click the "Add To Cart" button below to purchase 1 Bag of AC Legg Chorizo Seasoning for ONLY $19.97 - Shipped FREE!  Enough Seasoning for 25 lbs. of Meat.


You can always remove this item from your shopping cart later

 


Click the "Add To Cart" button below to purchase 2 Bags of AC Legg Chorizo Seasoning for ONLY $34.97 - Shipped FREE!  Enough Seasoning for 50 lbs. of Meat.


You can always remove this item from your shopping cart later

 


Click the "Add To Cart" button below to purchase 4 Bags of AC Legg Chorizo Seasoning for ONLY $49.99 - Shipped FREE!  Enough Seasoning for 100 lbs. of Meat.


You can always remove this item from your shopping cart later

 

AC Legg Breakfast Link Pork Sausage Seasoning #115AC Legg Breakfast Link Pork Sausage Seasoning Blend #115

 

1 Bag $9.97 - Seasons 25 Lbs. of Meat - Shipped FREE in the U.S.!

2 Bags for ONLY $17.97 - Seasons 50 Lbs. of Meat - Shipped FREE in the U.S.!

4 Bags for ONLY $29.97 - Seasons 100 Lbs. of Meat - Shipped FREE in the U.S.!

1 Case (24 Bags) for ONLY $125.00 - Seasons 600 Lbs. of Meat - Shipped FREE in the U.S.

 


Click the photo at left to see a larger image.

 

Ingredients: Salt, Sugar, Dextrose, Spices, Spice Extractives and Less than 2% Silicon Dioxide added as an anticaking agent.

Delicious blend of spices & spice extracts for the "Southern Style" Sausage Link flavor.  8 oz. bags.  Seasons 25 lbs. of meat.

 

Mix bags with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into Natural Sheep Casings or Collagen Casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.

Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.

Works GREAT for beef or deer!

Brief Sausage Making Directions

Breakdown for less than a 25 lb. batch - 3 Tablespoons of seasoning per 5 lbs. of meat

 

 

Click the "Add To Cart" button below to purchase 1 Bag of AC Legg Breakfast Link Pork Sausage Seasoning for ONLY $9.97 - Shipped FREE!  Enough Seasoning for 25 lbs. of Meat.

 


You can always remove this item from your shopping cart later

 

 


 

Click the "Add To Cart" button below to purchase 2 Bags of AC Legg Breakfast Link Pork Sausage Seasoning for ONLY $17.97 - Shipped FREE!  Enough Seasoning for 25 lbs. of Meat.


You can always remove this item from your shopping cart later





Click the "Add To Cart" button below to purchase 4 Bags of AC Legg Breakfast Link Pork Sausage Seasoning for ONLY $29.97 - Shipped FREE!  Enough Seasoning for 25 lbs. of Meat.


You can always remove this item from your shopping cart later





Click the "Add To Cart" button below to purchase 1 Case (24 Bags) of AC Legg Breakfast Link Pork Sausage Seasoning for ONLY $125.00 - Shipped FREE!  Enough Seasoning for 25 lbs. of Meat.


You can always remove this item from your shopping cart later



 

We will still gladly accept your orders by regular Postal mail with payment in advance by Money Order or Personal Check. (Sorry, we can no longer accept credit card orders by email, regular mail or phone. We will gladly accept your credit card order on this website 24 hours a day!)

Click here to print out our Mail-In Order Form.

ALL Mail-In Orders now receive a 5% Discount!

Our Stores' Ordering Page.
This page contains all of our products we sale.

Order your Natural Hog Casings on our Fresh Sausage Casings Page!

For your convenience, we have Home Size Pack Natural Hog Casings that stuffs 25 lbs. of meat!  Only $15.99 -  shipped FREE!

Our Fresh Sausage Casings Page has complete instructions on how to use our Natural Hog Casings also!

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NOW AVAILABLE - Ask The Meatman's Own
"How To Process Pork" DVD!!

1 Hour & 12 Minutes of Learning How To:

Make The Primal Pork Cuts

Make Sub-Primal  Pork Cuts

Make Retail  Pork Cuts

Freezer Wrap Pork Correctly

Sharpen Your Knife Correctly

Use A Steel Correctly

Are you sure that they are lower priced?
Make sure you consider the following:

Have you added in their shipping charges?

 Our price includes free shipping!
And usually gets to you in 2 - 3 days!

Do they have a minimum dollar purchase?
  Are their small orders added a special fee?

We have NO MINIMUM ORDER Nor
 SPECIAL FEE for small orders!

Do they have a handling charge on top
 of their shipping charge?

We have NO HANDLING CHARGE!

Here is a GREAT Example! 
(Price comparisons were taken on June 26, 2013)

One of our competitors on the Internet has Bratwurst Seasoning
 for 50 lbs. of meat For ONLY $17.50........ BUT,
their Shipping Charge is $7.39 PLUS A $2.95 Handling Charge! 
This brings Their Total For Bratwurst Seasoning for 50 lbs. of meat to $27.84!

Our TOTAL COST FOR Bratwurst Seasoning for 50 lbs. of meat
 IS ONLY $21.94!
(That
's 2 Bags of Our Bratwurst Seasoning.)

So we are actually $5.90 LESS EXPENSIVE! 
So don't let the "other guys" fool you with their
 "apparently" low price of $17.50!

Make SURE you calculate ALL the Costs!!

AC Legg Fresh Sausage Seasoning Page 2

AC Legg Fresh Sausage Seasoning Page 1

Last Updated -Sunday, November 17, 2013 12:48 PM



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