Fresh Sausage Seasonings from AC Legg Almost All Of Our Pork Sausage Seasonings Are Now Available in Wholesale Case Prices! Stock Up Now and SAVE! Our Pork Sausage Seasonings will last up to one year unopened. SAVE up to $229.00 by purchasing different varieties of our AC Legg and Witts Sausage Seasoning by the case! These Seasonings work GREAT for fresh Deer Sausage too!
We Now Accept Orders By Phone With Credit/Debit Cards!
Our Phone Orders Are Accepted 9:00 a.m. to 4:00
p.m (Central Standard Time) Monday through
Friday.
To place your order by telephone call 573-837-7651
NEW -
Our Own Custom Blended NO SALT Pork Sausage Seasoning
 AC Legg Hot Italian Sausage Seasoning (Definition) (Blend #103)
NEW Lower Prices!!
1 Bag WAS $14.97 - NOW ONLY $9.97 - Seasons 25 Lbs. of Meat - Shipped FREE in the U.S.! 2 Bags for ONLY $16.97 - Seasons 50 Lbs. of Meat - Shipped FREE in the U.S.! 4 Bags for ONLY $29.99 - Seasons 100 Lbs. of Meat - Shipped FREE in the U.S.! 1 Case (24 Bags) for ONLY $135.00 - Seasons 600 Lbs. of Meat - Shipped FREE in the U.S.- SAVE $104.28! Think you've found a lower price for seasonings on the Web? Are you SURE? Click the photo at left to see a larger image.
Ingredients: Salt, Red Pepper, Fennel, Paprika. A full-flavored Italian sausage. 8 oz. bags. Contains the spices necessary to produce a HOT Italian sausage. (Click here to see Italian Sausage Nutritional Data) - Mix bags with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Works GREAT for beef or deer!
- Brief Sausage Making Directions
- Breakdown for less than a 25 lb. batch - 3 Tablespoons of seasoning per 5 lbs. of meat
Click the "Add To Cart" button below to purchase 1 Bag of AC Legg Hot Italian Sausage Seasoning for ONLY $9.97 - Shipped FREE! Enough Seasoning for 25 lbs. of Meat.
Click the "Add To Cart" button below to purchase 2 Bags of AC Legg Hot Italian Sausage Seasoning for ONLY $16.97 - Shipped FREE! Enough Seasoning for 50 lbs. of Meat.
Click the "Add To Cart" button below to purchase 4 Bags of AC Legg Hot Italian Sausage Seasoning for ONLY $29.99 - Shipped FREE! Enough Seasoning for 100 lbs. of Meat.
Click the "Add To Cart" button below to purchase (1 Case) 24 Bags of AC Legg Hot Italian Sausage Seasoning for ONLY $135.00 - Shipped FREE! Enough Seasoning for 600 lbs. of Meat.
Do you like your sausage a little more hot and spicy? Then pick up a 4 oz. bag of our Ground Red Pepper! One bag heats up 25 lbs. of meat. Click here to place your order for a 4 oz. bag of Ground Red Pepper for ONLY $9.97!
 AC Legg Smoked (Polish Sausage) Kielbasa Seasoning (Blend #106)
1 Bag for ONLY $14.97 - Shipped FREE! Will season 25 lbs. of sausage. 2 Bags for ONLY $26.97 - Shipped FREE! Will season 25 lbs. of sausage. 4 Bags for ONLY $36.99 - Shipped FREE! Will season 25 lbs. of sausage. Think you've found a lower price for seasonings on the Web? Are you SURE? Click the photo at left to see a larger image. Ingredients: Salt, Dextrose, Spices, Monosodium Glutamate (4.55%), Garlic Powder. - Mix bags with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months
- Works GREAT for beef or deer!
- Brief Sausage Making Directions
- Breakdown for less than a 25 lb. batch - 5 Tablespoons of seasoning per 5 lbs. of meat
Order your Natural Hog Casings on our Fresh Sausage Casings Page!
For your convenience, we have Home Size Pack Natural Hog Casings
that stuffs 25 lbs. of meat! Only $15.99 - shipped FREE!
Our Fresh Sausage Casings Page has complete instructions on how to use our Natural Hog Casings also! Click the "Add To Cart" button below to purchase 1 Bag of AC Legg Smoked Polish Sausage Kielbasa Seasoning for ONLY $14.97 - Shipped FREE! Enough Seasoning for 25 lbs. of Meat.
Click the "Add To Cart" button below to purchase 2 Bags of AC Legg Smoked Polish Sausage Kielbasa Seasoning for ONLY $26.97 - Shipped FREE! Enough Seasoning for 50 lbs. of Meat.
Click the "Add To Cart" button below to purchase 4 Bags of AC Legg Smoked Polish Sausage Kielbasa Seasoning for ONLY $36.99 - Shipped FREE! Enough Seasoning for 100 lbs. of Meat. |