Beef Cuts | Refrigerator | Freezer |
Roasts, steaks | 3 to 5 days | 6 to 12 months |
Stew meat | 1 to 2 days | 3 to 4 months |
Ground beef | 1 to 2 days | 3 months |
Variety meats | 1 to 2 days | 3 to 4 months |
Corned beef | 7 days | 2 to 3 months |
Cooked beef | 3 to 4 days | 2 to 3 months |
How much freezer space will you need? |
Freezing Fresh Cut Beef at HomeThe best way to freeze fresh cut and wrapped beef at home is by flash freezing.
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Cooking Frozen BeefBeef may be cooked frozen or defrosted. Defrosted beef should be cooked as a fresh cut; but allow additional cooking time. Frozen roasts require 1/3 to 1/2 more time for cooking. Cooking time for frozen steaks and patties varies according to surface area, thickness, and broiling temperature. Frozen cuts should be broiled farther from the heat so they do not brown too quickly. To braise frozen pot roasts, allow approximately the same cooking time as for defrosted cuts.Defrosting BeefFrozen beef my be defrosted before or during cooking. It should be defrosted in the original wrapping in the refrigerator. Defrosting meat at room temperature is not a recommended procedure. The following is a timetable for defrosting frozen beef in a refrigerator:
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If you have had beef processed at Jackson Frozen Food Locker, e-mail us and we will e-mail you a customized chart detailing the recommended length of time each of the beef cuts freezer maximums! |
The times shown are for the maximum time for Best Flavor. These cuts of beef will be edible for a much longer time, but the quality and taste will diminish over time. |
Read further for some excellent freezer tips! |
More freezer tips covering freezer burn, how to freeze meat, wrapping, etc. |
What to do if your freezer quits or the power goes out. |
Refreezing Food? Is it safe? |
Freezer checklist. Before you buy a freezer, there are some features you should know about. |
ConsumersRechearch. Reviews of the best freezers on the market! |
Home Freezers. The full story. EVERYTHING you need to know about freezers. Such as only 2 manufacturers make almost ALL the freezers sold in the US! |
How to wrap meat from the freezer. From Ask The Meatman. |
Read more about the Commercial Grade freezer paper we offer for sale! |
Notebook Size Meat Charts
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Purchase A Set of 5 Notebook Size Meat Charts For ONLY $7.00 - shipped FREE! |
Wholesale restaurant equipment: commercial refrigeration - refrigerators, freezers, walk in coolers & merchandisers & food service equipment - stainless steel sinks, shelves, work tables & meat slicers.
Last Updated: Friday, October 09, 2009 03:31 PM