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Click Here To Go To Our NEW Website - AskTheMeatcutter.com ADVANTAGES of Shopping At Our New Website:

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6). Re-Order previously Ordered Products and save products to your Favorites List. 7). New Website also has Product Reviews and Advanced Search and Navigation. AND As Always - FREE Shipping & FREE Returns!

We've Been in Business And Processing Meat Since 1949 - And We've Been Selling Online Since 2001

We Only Sell Products That We Use - So YOU Only Buy The BEST Products!

FREE SHIPPING ON EVERY ORDER IN THE UNITED STATES - NO MINIMUM ORDER - NO END DATE

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Cutlery Dog Bones High Temperature Cheese

SPECIAL SALE Until Midnight, Sunday, January 29, 2017 - Receive $15.00 Off Any Order Over $115.00. Use The Coupon Code 2017JAN.

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The Ask The Meatman™
Website is Owned
and Operated By:
Jackson Frozen Food Locker
400 South High St.,
Jackson, MO  63755
Craig Meyer/Owner
is the MEATMAN!

Click Here to Contact Us
 by E-Mail.

We Accept Orders By Phone With Credit/Debit Cards
Our Phone Orders Are Accepted 9:00 a.m. to 4:00 p.m (CST) Monday through Friday.
 To place a telephone order call

573-837-7651

We Ship Most Of Our
Orders by USPS
(United States Postal Service).

Heavy or Bulky Items May Be Shipped by UPS.


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& Money Orders by Postal Mail.

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AC Legg Fresh Sausage Seasonings

Fresh Sausage Seasonings - AC Legg

Smoked Snack Stick Kits - AC Legg - Ask The Meatman.com

Smoked Sausage Kits - Witts - From Ask The Meatman.com

Fresh Sausage Kits -  AC Legg - From Ask The Meatman.com

Fresh Sausage Kits - Witts - From Ask The Meatman.com

Casings - Natural Hog - From Ask The Meatman.com

Casings - Natural - Sheep - From Ask The Meatman.com

Casings - Fibrous - Clear - From Ask The Meatman.com

Casings - Fibrous - Mahogany - Printed - From Ask The Meatman.com

Casings - Collagen - Snack Sticks - From Ask The Meatman.com

Casings - Collagen - Middles - From Ask The Meatman.com

Jerky Seasoning - AC Legg - From Ask The Meatman.com

Jerky Seasoning - Ask The Meatman's Own - From Ask The Meatman.com

Smoked Deer Sausage Seasoning - Witts - From Ask The Meatman.com

Snack Stick Seasoning - AC Legg - Traditional - From Ask The Meatman.com

Snack Stick Seasoning - AC Legg - BBQ - From Ask The Meatman.com

Cutlery - Knives - 5 Inch Boning Knife - From Ask The Meatman.com

Cutlery - 6 Inch Skinning Knife - From Ask The Meatman.com

Cutlery - Knives - 8 Inch Breaking Knife - From Ask The Meatman.com

Cutlery - Knives - 3.25 Inch Paring Knives - From Ask The Meatman.com

Cutlery - Cut Resistant Gloves - From Ask The Meatman.com

Cutlery - Knife Steel - Dexter-Russell - From Ask The Meatman.com

Cutlery - Knife Steel - Granton - From Ask The Meatman.com

Cutlery - Knife - Storage Pouch - From Ask The Meatman.com

Cutlery - Meat Hand Saw - 25 Inch - From Ask The Meatman.com

Cutlery - Meat Hand Saw - 12 Inch - From Ask The Meatman.com

Norton Combination Knife Sharpening Stone

Cutlery - Knife Rack - Magnetic - From Ask The Meatman.com

Miscellaneous - Bacon Hangers - From Ask The Meatman

Miscellaneous - Butcher Twine - From Ask The Meatman

Miscellaneous - Deli Steak Sheets - From Ask The Meatman

Miscellaneous - Dried Jalapeno Dices - From Ask The Meatman

Miscellaneous - Encapsulated Citric Acid - From Ask The Meatman.com

Miscellaneous - Freezer Bags - From Ask The Meatman

Miscellaneous - Freezer Bag Tape Machine - From Ask The Meatman

Miscellaneous - Freezer Bag Tape Rolls - From Ask The Meatman

Miscellaneous - Ground Red Pepper - From Ask The Meatman

Miscellaneous - Gummed Tape Dispenser - From Ask The Meatman

Miscellaneous - Gummed Tape Rolls - From Ask The Meatman.

Miscellaneous - Hickory Sawdust - From Ask The Meatman

Miscellaneous - Meat Thermometer -  From Ask The Meatman

Miscellaneous - Potassium Sorbate - From Ask The Meatman

Miscellaneous - Meat Smoking and Smokehouse Design Book - From Ask The Meatman

Miscellaneous - Sodium Nitrite (Speed Cure) - From Ask The Meatman

Miscellaneous - Sugar Cure - From Ask The Meatman

BBQ Sauces - Ask The Meatman's Own - From Ask The Meatman 

BBQ Seasonings & Rubs - AC Legg - From Ask The Meatman 

BBQ Seasonings & Rubs - Witts - From Ask The Meatman 

BBQ Tools - Steak Flipper - From Ask The Meatman 

Beef & Pork Cutting Charts - Poster Size - From Ask The Meatman 

Beef & Pork Cutting Charts - Notebook Size - From Ask The Meatman 

Meat Cutting Charts - Meat Id Guide Pamphlet - From Ask The Meatman 

High Temperature Cheese's - From Ask The Meatman.com 

Sausage Stuffer - Dakotah Water Powered - From Ask The Meatman 

Shake-On Seasonings - AC Legg - From Ask The Meatman 

Shake-On Seasonings - Spicecraft - From Ask The Meatman 

Smoked Beef Bones For Dogs - From Ask The Meatman 

How-To DVD's - Meat Processing & Slaughtering - From Ask The Meatman 


Miscellaneous

Click Here To Visit Our New Website - AskTheMeatcutter.com - Miscellaneous Webpage
Easier Navigation and You Can Pay With Amazon, ApplePay, PayPal and the Standard Credit/Debit Cards

Witts Speed Cure
(Sodium Nitrite)
Poly Meat Bags Stainless Steel
Bacon Hangers
Hickory Sawdust Butcher/BBQ Aprons Complete Sugar
Cure Mix
Ground Red (Cayenne) Pepper. Potassium Sorbate Legg Jalapeno Smoked Sausage Seasoning Cut Resistant
Gloves
Powerseal™ Stainless Bag Taping Machine Plastic Tape (used with Powerseal TapeShooter 404 Gummed Tape Dispenser Gummed Tape For TapeShooter 404 Meat Smoking & Smokehouse Design Book Beef Suet for Birds Meat Thermometer Interfold Deli Film   Butcher Twine Dried Jalapeno Dices
We Now Accept Orders By Phone With Credit/Debit Cards!
Our Phone Orders Are Accepted 9:00 a.m. to 4:00 p.m (Central Standard Time) Monday through Friday.
We will NOT be accepting Phone Orders between July 2 and July 10, 2016.
To place your order by telephone call : 573-837-7651
                          
In-Stock Ordesr received before 12:00 p.m CST will ship that dayEVERY Product on our website is shipped FREE in the U.S.!
Cut Resistant Glove Holding 8 Inch Butcher Knife -  Click on the Photo to EnglargePolar Bear Cut-Resistant Gloves

We Now Have A Video Clip Demonstrating How These Gloves Work!
NEW LOWER PRICE! 
Available in Extra Large, Large, Medium & Small Sizes
.
ONLY $19.95 or less.  Shipped FREE in the U.S.
We also now offer Metal Mesh Cut Resistant Gloves.
3 oz. Bag of Dried Jalapeno Slices for Smoked Sausage, Snack Sticks or BratwurstDried Jalapeno Dices

Add some extra "pop" to your Pork Sausage,
Smoked Deer Sausage, Snack Sticks or Bratwurst!

ONLY $8.97 for a 3 oz. Bag.  Enough for 25 lbs. of Meat.
Shipped FREE in the U.S.

Potassium Sorbate. 6 oz. Bag used for wine making and as a Mold Inhibitor for Meat.

Potassium Sorbate

6 oz. Bag  (A Mold Inhibitor) 

ONLY $9.97 - Shipped FREE in the U.S.

AC Legg Old Plantation Jalapeno Smoked Sausage Seasoning. One 14 oz. Bag Seasons 25 lbs. of Meat.AC Legg Jalapeno Smoked Deer/Beef Sausage Seasoning and Kit

1 Bag for 25 lbs. of Meat is ONLY $19.97 - Shipped FREE in the U.S.

Kit for 25 lbs. of Meat is ONLY $29.97 - Shipped FREE in the U.S.

Meat Bags - Available for Ground Beef, Pork Sausage and Wild GameMeat Bags

Ground Beef - 100 For Only $13.97 - Shipped FREE in the U.S.

 Ground Pork - 100 For Only $13.97 - Shipped FREE in the U.S.

Ground Wild Game - 100 For Only $15.97 - Shipped FREE in the U.S.

Speed Cure

Witts Speed Cure

(Also Known As Quick Cure, Instacure #1, Prague Powder #1, or Sodium Nitrite)
To be used in making Beef/Deer Jerky or any Smoked Beef or Deer Sausage.
ONLY $8.97 for a 4 oz. Bag - Shipped FREE in the U.S.
Purchase 2 or More Bags for a Discount.

White Butcher/BBQ ApronButcher/BBQ Aprons

Available in White, Red or Black

White Apron Only $12.97 each or 3 for $24.97 - Shipped FREE in the U.S.

Red or Black Apron Only $13.97 or 3 for $29.99 - Shipped FREE in the U.S.

2 Bacon Hangers per BoxStainless Steel Bacon Hangers

2 For ONLY $27.97 - WAS $29.97 - Shipped FREE in the U.S.

4 For ONLY $47.97 - Shipped FREE in the U.S.

10 For ONLY $89.97 - WAS $99.96  - Shipped FREE in the U.S.

Powerseal Stainless Bag Taping MachinePowerseal™ Stainless Bag Taping Machine
ONLY $49.99 - Shipped FREE in the U.S.
This is NOT the cheap plastic or aluminum Taping Machine!
This is Taping Machine we use in our Meat Processing Plant.

Plastic Tape (used with Powerseal Bag Taping Machine)

1 - 540 Foot Roll ONLY $10.97 - Shipped FREE in the U.S.

Hickory Sawdust For Smoking Food.  USDA Approved.

 

 

Hickory Sawdust

 

2 lb. Bag is ONLY $12.97 - Shipped FREE in the U.S.

5 lb. Bag is ONLY $24.97- Shipped FREE in the U.S.

Cheddar Cheese - High TemperatureHigh Temperature Cheese

Pepper Jack

 Cheddar

 Habanero

 

Any Flavor (2½ Lb. Bag) for ONLY $24.97 - Shipped FREE in the U.S.
Discounts on purchases of 2 or more bags of High Temperature Cheese.

 

Sausage and Jerky Makers Handbook

Sausage And Jerky Hand Book

ONLY $17.97  - Shipped FREE in the U.S.

113 Pages Long

 

 

The web's best sausage and jerky making recipe book, learn how to make sausage, jerky, fresh sausage, smoked sausage, whole muscle jerky, ground jerky and more. This full-color Sausage And Jerky Handbook features 64 proven sausage and jerky recipes including information on cures, smoking, smokers, nitrites, nitrates, smoke chips, internal temperatures, smoke cooking, dehydrators and more.  Learn how to make fresh and smoked sausage, whole-muscle jerky and ground jerky.  Written by Eldon Russell Cutlip

 

 Interfold Deli FilmInterfold Deli Film

ONLY $24.99 - Shipped FREE in the U.S.

 Taylor Probe Meat Thermometer.  To check the internal temperature of Venison, Pork or BeefNEW! Taylor PRO Thermometer 1¾ Inch Dial

Meat Thermometer WAS $9.97 - Now ONLY $8.97
 Shipped FREE in the U.S.

Meat Smoking and Smokehouse Design Book.Meat Smoking & Smokehouse Design Book
 
ONLY $21.97 - Shipped FREE in the U.S.

308 Pages Long

BBQ Meat Flipper/HookStainless Steel Meat Flipper/Hook

NEW - Low Price
ONLY $12.97 - Shipped FREE in the U.S.

Butcher Twine - 3600 foot rollButcher Twine

3,600 foot roll. (OVER 2/3 of a MILE!)  24 Ply. Breaking strength - 26 lbs. 

ONLY $24.97 - Shipped FREE in the U.S.

Our 4 0z. of Ground Red Pepper.  Try our Ground Red Pepper and you will immediately notice the difference between this and Crushed Red Pepper!Ground Red (Cayenne) Pepper.
(20,000 Heat Units) 

4 oz. Bag for ONLY $9.97 - Shipped FREE in the U.S.

Beef Suet for Birds Beef Suet - 3 lb. Bag

 2½ lb. Bag for ONLY $29.97 - Shipped FREE in the U.S.

Encapsulate Citric Acid for Sausage Making

 

 

Encapsulated Citric Acid

 3 oz. Bag for ONLY $12.97 - Shipped FREE in the U.S.

Tapeshooter 404 Gummed Tape DispenserTapeShooter 404 Gummed Tape Dispenser

This is the exact same tape dispenser we have used for over 21 years
 here at our Meat Processing Plant!

 ONLY $279.97 - Shipped FREE in the U.S.

Gummed Tape to be use with the Tapeshooter 404 Tape Dispenser.Gummed Tape For TapeShooter 404

 ONLY $13.97 for a 500 Foot Roll - Shipped FREE in the U.S.

Sugar Cure.  Complete Mix.  5 lb. Bag.  Click on the Photo to enlarge.Complete Sugar Cure Mix  5 lb. Bag

To be used in Curing Pork Hams, Bacons, Jowls & Shoulders.

 ONLY $24.97 - Shipped FREE in the U.S.

Here's our most popular sausage making kit - AC Legg #10 Sausage Seasoning and 1 Home Pack Natural Hog Casing - for 25 lbs. of meatSausage Making Kits
Kits Available For:

Deer Sausage

Snack Sticks

AC Legg Seasonings

Witts Seasonings

 

 

We now have Meat Cutter Kits available at large discounts!

5 Inch Boning Knife AND 8 Inch Breaking Knife

 5 Inch Boning Knife AND our Norton Combination Knife Sharpening Stone

5 Inch Boning Knife AND Granton Knife Steel

5 Inch Boning Knife AND Butcher Apron

5 Inch Boning Knife  AND Cut Resistant Glove

5 Inch Boning Knife,  Granton Knife Steel and Butcher Apron

5 Inch Boning Knife, Granton Knife Steel, Butcher Apron and Cut Resistant Glove

Meat Cutter Kit with Our 25 Inch Meat Handsaw, 5 Inch Boning Knife and 8 Inch Breaking Knife

 

We are NOT JUST a Retail Home Butcher Supply Store!
We ACTUALLY Process Beefs, Hogs and Deer.

We Have Since 1949!
And we continue to do so today.


WE ONLY SELL PRODUCTS THAT WE USE!

You may want to check out other Home Butcher Supply Web stores
and see if they actually use the products that they sell in
"Their" Meat Processing Plant (that is, if they have one!).

 Find out more of what makes Ask The Meatman.com
 a Unique Home Meat Processing Supplier,
and Why You Should Shop Here!!

AND AS ALWAYS - FREE SHIPPING IN THE U.S.!

Special Sale

 

Butcher Aprons

 Our Butcher Aprons Are GREAT For:

The Home Meat Processor

Those processing
their deer at home

Those butchering their
 own beefs or hogs

The Home Gourmet Chef

The Avid Barbecuer

 

Keep the mess
on Our Butcher Apron
NOT your clothes!

 65/35  poly/cotton blend

Sewn neckband and waist string

Full Length - 30 inches wide by
35 inches long

Designed for long wear and
full front protection

Coverage from your
 Neck to your Knees

One Size Fits All

Machine Wash - Cold
Tumble Dry - Low

All Butcher Aprons Are Shipped FREE!

 

Rubs, Cures and Marinades

AC Legg BBQ Seasoning & Rub

 AC Legg Mesquite Marinade

Ground (Cayenne) Red Pepper

Sodium Nitrite (Quick Cure or Speed Cure)

Encapsulated Citric Acid

Complete Sugar Cure

 


Winware Meat Probe Therometer - click on the photo to enlargeInternal Temperature Meat Thermometer

Order your Meat Thermometer from Ask The Meatman Today!
This is probably the MOST IMPORTANT item needed when cooking/smoking/barbecuing any
Beef, Deer or Pork Cuts! Check the internal temperature of
your meat product accurately!

 NOW Only $8.97!

 Just like the one we use to check the temperatures of our beef and deer sausage, hams, bacons and jowls in our smokehouse.  Perfect for determining when your meat is done in the oven, skillet or grill! (Reminder - do NOT leave the thermometer in the meat the entire time the meat is cooking!)

We Offer A 100% Money Back Guarantee on EVERYTHING We Sell!

  • 1 inch in diameter face

  • Designed for Accurate Use in Tough Environments.

  • All stainless steel external parts.

  • Plastic sheath with clip.

  • 0° F to 220°  F range.

  • Care:  Hand-wash, do not put in dishwasher

  • NSF Approved

  • Do NOT leave thermometer in meat while cooking

  • Made In China

*In sausage making or meat processing, temperature is very important both in making sure the meat is properly chilled and in cooking or smoking the sausage to its optimum temperature. Our thermometers are very economical and should be used in all meat processing.*

 

Tapeshooter 404 Gummed Tape Dispenser 

 

 

 

 

 

TapeShooter® 404
 Gummed Tape Dispenser

Lever operated automatic cutting TapeShooter 404. 
Adjustable dial control for single stroke dispensing from 3 inches to 8 inches.

Accommodates our White GSO 35 lb. Gummed Tape.

Allow 7 to 10 days shipping.

ONLY $279.97 - Shipped FREE in the U.S.!

 

 Interfolded Deli Film

Dixie Brand High-density polyethylene interfolded all purpose deli sheets
This is the film that you place in between the cuts of meat to keep them separated.
This is the deli sheets that we have used for over 15 years! You can see us using this film in all of our Meat Processing Video's and DVD's
WAS $34.99 Now ONLY $24.99 - Shipped FREE!

Interfolded Deli Film. Click on image to enlarge.

Features:
HDPE Film  
Ideal Freezer Interleaved
Interfolded in attractive dispensing box
12 inches by 10 3/4 inches  -  1000 sheets per box  -  lasts for years
High density polyethylene film is not paper at all, but a moisture-proof film that is ideal for frozen meats

Benefits:
Provides barrier to contain wetness
Frozen foods separate without thawing
All sizes ideal for freezer interleaving
Wet Strength Added
Grease Resistant
Exceptional release properties don't stick to products when frozen

 

Hickory Sawdust
2 Lb. Bag of Hickory Sawdust - ONLY $12.975 Lb. Bag of Hickory Sawdust - ONLY $19.97

Purchase a 5 lb. Bag of Pure Hickory Sawdust.Hickory Sawdust in a 2 Lb. Bag for
 ONLY $12.97! Shipped FREE!

This will give you 12 LARGE handfuls of Hickory Sawdust!
When using on your Barbecue Grill with aluminum foil bags,
 enough for 12 Smokings on your grill!!


This is the same hickory sawdust that we use in all of our smoking of deer & beef sausage, deer & beef snack sticks, beef  & deer jerky, pork hams, bacons, and shoulders .

Stock Up and SAVE!  FREE Shipping Too!
 5 lbs. of Hickory Sawdust for ONLY $19.97


Use the sawdust that the professionals use! Hickory sawdust will give a truly wonderful color and flavor  to your smoked and barbecued meats!

 

 

These are commercial grade stainless steel hangers.  If you are planning on smoking your own bacons, or any other kind of meats, these are the perfect solution for placing your product in the smokehouse!

NEW Stainless Steel
Brisket/Jerky/Bacon Hangers

 

Purchase 2 Bacon Hangers for ONLY $27.97 - Shipped FREE in the U.S.
Purchase 4 or more Bacon Hangers for a discount

We have Brand New, Stainless Steel Bacon Hangers for sale. They are 8 prong, 9 inch wide hangers that we use to hang bacons, beef and deer jerky, and beef briskets in our smokehouse.

Here are 4 great uses for our Bacon Hangers -

 1.  Hanging Bacons for Smoking

2.  Smoking Pork Spareribs?  Hang them in your smoker with our
Bacon Hangers!

3.  These bacon hangers work GREAT for hanging your strips of
beef or deer jerky in your smoker!
[Learn more about making beef jerky by clicking here!]

4.  And they are FANTASTIC for hanging Beef Briskets while
smoking or while cooking in your large BBQ Grill!
[Learn more about smoking/cooking Beef Brisket by clicking here!]

 

Have you found these items
 at a lower price somewhere else on the Web?
  Are you Sure?

Are you sure that they are lower priced?
Make sure you consider the following:

Have you added in their shipping charges?

 Our price includes free shipping!
And usually gets to you in 2 - 3 days!

Do they have a minimum dollar purchase?
  Are their small orders added a special fee?

We have NO MINIMUM ORDER Nor
 SPECIAL FEE for small orders!

Do they have a handling charge on top
 of their shipping charge?

We have NO HANDLING CHARGE!

PLUS  - You know your TOTAL COST NOW -
NOT after you fill out 4 or 5 pages of credit card information, shipping addresses
AND find out you have to Register yourself with THAT website
with all sorts of personal information!

And THEN find out they have a minimum order surcharge, or a handling fee
or a Extremely High Shipping Fee!

 And on top of that, your order might takes weeks to receive.

Plus you might find out that they DO NOT ship to P.O. Boxes!

Last Updated - Monday, December 05, 2016 07:36 PM



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