AC Legg Snack Stick Kits

ALL NEW LOWER PRICES! All Snack Stick Kits Shipped FREE in the U.S.!

25 Lb. Snack Stick Kit - WAS ~~$34.99~~
NOW ONLY $32.97!

50 Lb. Snack Stick Kit - WAS ~~$54.99~~
NOW ONLY $52.97!

100 Lb. Snack Stick Kit - WAS ~~$79.99~~
NOW ONLY $74.97!
The BEST Value in Making Snack Sticks

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that day.

A perfect blend of spices that includes mustard and garlic for a flavor sure to please.
We have ALWAYS used this seasoning to make our Deer Snack Sticks!

Breakdown for less than a 25 lb. batch - 7 Tablespoons of seasoning per 5 lbs. of meat

Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.

These contain the proper amount of sodium erythorbate, for your convenience.

Works GREAT for beef or deer!

Includes the proper amount of Sodium Nitrite (Quick Cure)

3 oz. Bag of Encapsulated Citric Acid Gives the Snack Sticks a "tart" flavor similar to Slim Jims

Ingredients for AC Legg Snack Stick Seasoning:
Salt, Dextrose, Sugar, Spices, Mustard (1.35%), Garlic Powder, Sodium Erythorbate (7/32 0z.) and less than 2% tricalcium Phosphate added as an anticaking agent. NO MSG!

These Clear, edible collagen casings are designed for a Smoked Slim Jim style sausage snack sticks and can be used for Fresh Pork Sausage, Fresh Breakfast Sausage and Smoked Frankfurters.

Sold in 50 foot lengths. 50 feet will stuff approximately 8 1/2 lbs. of raw meat.

They are 19 mm in diameter, and when they are finished smoke/cooking, they will be just a little larger in diameter than a Slim Jim. (19mm = .748 inches. Approximately ¾ inch in diameter)

Non-refrigerated storage ( Optimum storage is in a cool, dry place at 41° F to 59° F)

Uniform in size and Strong

Elastic -- they will shrink with the product

Permeable to smoke and moisture

Consistent casing size

They work GREAT for making Deer Snack Sticks.

These are what we use to make Deer Snack Sticks here at Jackson Frozen Food Locker!

Check out the photo's below of what your finished Snack Sticks will look like using one of our Snack Stick Kits!

*When stuffing our 19 MM Collagen Casings, your Stuffing Horn should be no larger than 7/16 of an inch in its outside diameter.
If your stuffing horn tip is wider than this, the Collagen Casings will not fit.*

NEW For 2013 - We now have available Dried Jalapeno Dices!
Use a 3 oz. Bag of Dried Jalapeno Dices to REALLY spice up your Snack Sticks

We Now Have AC Legg BBQ Flavored Snack Stick Seasoning!

We Now Accept Orders By Phone With Credit/Debit Cards!
Our Phone Orders Are Accepted 9:00 a.m. to 4:00 p.m (Central Standard Time) Monday through Friday.
To place your order by telephone call 573-837-7651

Gluten-free Diet

The Gluten Intolerance Group of North America website notes that individuals following the gluten-free diet must carefully avoid foods that contain gluten. These foods include wheat, rye, barley, triticale, spelt, and kamut. You should also avoid foods made from these ingredients, such as modified food starch. Because you need to be vigilant about food additives, you might believe that MSG must also be avoided.
However, the Gluten Intolerance Group of North America lists MSG as a substance that is allowed in a strict gluten-free diet. If you have a particular sensitivity to MSG, do not consume it.

Below is a link to a very thorough list of items that are safe to consume if you are Allergic to Gluten or are on a Gluten Free Diet.

http://www.celiac.com/articles/181/1/Safe-Gluten-Free-Food-List-Safe-Ingredients/Page1.html

AC Legg Snack Stick Seasoning
Now available by the case with wholesale pricing!

Our How To Make Deer Sausage,
Deer Snack Sticks & Deer Jerky DVD™

View Video Clip from Our How To Make Deer Sausage, Deer Snack Sticks & Deer Jerky DVD

[This DVD work equally well in making Smoked Beef Sausage, Beef Snack Sticks and Beef Jerky. It is exactly the same process! Just substitute lean beef or beef strips where the DVD uses lean deer or deer strips.]
Watch a 5 minute clip from the DVD below by clicking on the arrow play button!
[The actual DVD picture will be much clearer]

This DVD is 1 HOUR & 26 minutes LONG!

This DVD+ Format and will play on most DVD Players! Recorded on February 20, 2006.

This is an instructional video detailing the process of making Smoked, Ready-To-Eat Deer Sausage, Deer Snack Sticks and Deer Jerky. We show how to mix, stuff and smoked Deer Sausage and Deer Snack Sticks.

Follow along as we demonstrate how to mix deer and pork, season it, stuff it, and smoke it in a smokehouse. We charge $2.66/lb to make Deer Sausage, $6.00/lb. to make Deer Snack Sticks, and $14.00/lb to make Deer Jerky! With the use of this video, hunters can spend a fraction of this cost to make their own delicious, home made Deer Sausage, Deer Snack Sticks and Deer Jerky!

This will be an excellent value year after year!

Order Your Ask The Meatman How To Make Deer Sausage, Deer Snack Sticks & Deer Jerky DVD™ for ONLY $24.97 TODAY by clicking on the "Add To Cart" button below. As ALWAYS - Shipped FREE in the U.S.!

We Offer A 100% Money Back Guarantee on EVERYTHING We Sell!
Have questions about ordering from Ask The Meatman? Read our Ordering Guide by clicking here!

I just bought your 50 lb deer sausage kit and your 25 lb snack stick kit and some cheddar and pepper jack cheese. It is hands down the best tasting sausage I've ever ate. Everyone that has tried it agrees. Its much better then the summer sausage I've had made at different butchers and better then any other mix I've used. The kit comes with everything but the meat and even has extra bags and tubes included rather then the typical kit that always comes up short. I will never buy another brand again. Thanks for a great product! Lloyd Smale
Craig, Ordered the 50 lb snack stick package with the AC Legg Snack Stick Seasoning. We made goose snack sticks with pork shoulder and pepperjack cheese. The seasonings and mix turned out great – although deviated a bit from the instructions you provided, everything turned out really good. Thanks again for the recommendations and the seasonings, we will be sure to be ordering from you again! Ryan Rebman
I BOUGHT YOUR GUYS SNACK STICK KIT, WAS TRULY AMAZED AT HOW MY SNACK STICKS TURNED OUT.........I NEVER THOUGHT IT COULD BE THAT EASY.........AS SOON AS THIS BATCH IS GONE YOU GUYS WILL HERE FROM ME AGAIN..........I WILL ALSO PASS THIS ALONG TO MY HUNTING BUDDIES!!!!!!!!!!! Dan Brehm
Thank you for the quick shipping. I'm sold on your Witts smoked sausage and AC Leggs snack seasoning. I made 150 lbs. of venison sausage this week end and everyone loved it. You now have me for a permanent customer. Thank you so much! Jim & Virginia, Ketchikan, Alaska
Looking for something a little different this year for your Deer Snack Sticks? Why not try making Cajun Deer Snack Sticks. Or Hot Deer Snack Sticks. Maybe even Mesquite Snack Sticks. To make Cajun Deer Sausage, just add one Bag of AC Legg Fresh Cajun Style Seasoning to a 50 lb. batch of Smoked Deer Snack Sticks. To make Hot Deer Sausage, just add one Bag of our Ground Red Pepper to a 25 lb. batch of Smoked Deer Snack Sticks. To make Mesquite Deer Sausage, just add one Bag of AC Legg Mesquite Marinade to a 50 lb. batch of Smoked Deer Snack Sticks. For those of you who use an oven to "cook" your Deer Sausage, you can add 1 Bag of AC Legg Dry Smoke Flavor to a 25 lb. batch of Deer Snack Sticks to add that smoke flavor to your Deer Sausage without using a Smokehouse!
Do you like your deer sausage or deer snack sticks a little more hot and spicy? Then pick up a 4 oz. bag of our Ground Red Pepper! Ground Red Pepper mixes in your sausage or snack sticks MUCH better than coarse red pepper! With Ground Red Pepper, you get the heat more evenly distributed throughout the meat. One bag heats up 25 lbs. of meat. Click here to place your order for a 4 oz. bag of Ground Red Pepper for ONLY $9.97! And Shipped FREE in the U.S.!
Do you have a bunch of deer still setting in your freezer? Is it going to waste? Then you can also turn that deer meat into delicious deer sausage with our Deer Sausage Kit! It includes our fantastic Witts Deer Sausage Seasoning, Fibrous Casings and Complete Instructions for 25 lbs., 50 lbs. or 100 lbs. of meat. Save some big BUCKS with our Deer Sausage Kit. Click here to find out more!
Here are some pictures of some delicious Venison Snack Sticks made using our Snack Stick Kit!

We now have High Temperature Cheddar Cheese, High Temperature Pepper Jack Cheese and High Temperature Habanero Cheese!! These High Temperature Cheese's are perfect for adding that "Special Touch" to your Smoked Deer Snack Sticks. All varieties of cheese are available in 2½ lb. Bags with FREE Shipping in the U.S.! Use one 2½ lb. Bag for each 25 lb. batch of Deer Snack Sticks. Click Here to check out Our High Temperature Cheese's!
*We Only Sell Products That We Use - So YOU Only Buy The BEST Products!* Find out more of what makes Ask The Meatman.com a Unique Home Meat Processing Supplier, and Why YOU Should Shop Here! Are you tired of the hassle other websites put you through just to place your order? You know.........filling out registration forms before ordering .........entering in passwords and user names.............. and going through 6 pages of ordering forms and filling in more information BEFORE............you even find out out your shipping cost and total price! Then place your order here at for the highest quality commercial meat processing products backed by years of our own use! And We PROMISE that you will know your Total Cost BEFORE you EVEN click the buy button! ALL Postal Mail-In Orders now receive a 5% Discount! (Payment by Personal Check or Money Order Only.) AND AS ALWAYS - FREE SHIPPING IN THE U.S.!
Click here to read our FREE "recipe" for making beef/deer snack sticks with our AC Legg Snack Stick Seasoning and our collagen snack stick casings!	Your collagen casing do NOT need to be soaked in water before using. [They can be soaked in water if you prefer - they can be stuffed dry or wet.] Also, if your stuffing horn is long enough, it is best (and fastest) to put the whole 50 foot tube on the horn. Just stuff the whole 50 feet with snack stick meat. Then cut the 50 foot long casing into pieces that will fit your smoker or oven.
Snack Stick Kit for 25 Lbs. of Meat You don't have to be a Professional Meatcutter to make Great Snack Sticks because this kit contains EVERYTHING you need to make it yourself - just add meat! Make your own Snack Sticks for ONLY $1.32/lb! (plus the cost of the meat). (Compare this to the $20.97/lb. you pay at the store to buy Snack Sticks!) Kit Includes: AC Legg Snack Stick Seasoning for 25 lbs. of Meat (Blend #116) Three - 50 Foot Collagen Casings Package of Sodium Nitrite (1 oz.) (Quick Cure) Printed Directions EXCLUSIVELY from "Ask The Meatman" NOW ONLY $32.97 Save Over $6.97 off the separate price of casings and seasonings! Place your order by clicking the "Add To Cart" Button below. You can always remove this item from your shopping cart later More Special Savings!! Purchase the Snack Stick Kit for 25 lbs. and add a 3 oz. Bag of Encapsulated Citric Acid for ONLY $39.99 Place your order by clicking the "Add To Cart" Button below. You can always remove this item from your shopping cart later
To stuff your Deer Snack Sticks, we recommend using the Dakotah Water Stuffer. We feel that the Dakotah Water stuffer is the BEST stuffer to use at home! ONLY $159.95 - and Shipped FREE in the U.S. Check around - We think you will find this is the lowest price ANYWHERE! Click Here to View.
50 Lb. Snack Stick Kit This kit has everything you need to make 50 lbs. of Snack Sticks! Make your own Snack Sticks for ONLY $1.06/lb! (plus the cost of the meat). (Compare this to the $20.97/lb. you pay at the store to buy Snack Sticks!) AC Legg Snack Stick Seasoning for 50 lbs. of Meat Proper amount of Quick Cure (2 oz.) (Sodium Nitrite) 6 - 50 foot tubes of (Collagen) Snack Stick Casings Complete Instructions NOW ONLY $52.97 Save Over $26.91 off the separate price of casings and seasonings! And Shipped FREE in the U.S.! Place your order by clicking the "Add To Cart" Button below. You can always remove this item from your shopping cart later More Special Savings!! Purchase the Snack Stick Kit for 50 lbs. and add a 2 - (3 oz) Bags Encapsulated Citric Acid for ONLY $59.99 And Shipped FREE in the U.S.! Place your order by clicking the "Add To Cart" Button below. You can always remove this item from your shopping cart later
To stuff your Deer Snack Sticks, we recommend using the Dakotah Water Stuffer. We feel that the Dakotah Water stuffer is the BEST stuffer to use at home! ONLY $159.95 - and Shipped FREE in the U.S. Check around - We think you will find this is the lowest price ANYWHERE! Click Here to View.
100 Lb. Snack Stick Kit This kit has everything you need to make 100 lbs. of Snack Sticks! Make your own Snack Sticks for ONLY 75¢/lb! (plus the cost of the meat). (Compare this to the $20.97/lb. you pay at the store to buy Snack Sticks!) AC Legg Snack Stick Seasoning for 100 lbs. of Meat (4 Bags) Proper amount (4 oz.) of Quick Cure (Sodium Nitrite) 12 - 50 foot tubes of (Collagen) Snack Stick Casings Complete Instructions NOW ONLY $74.97 Save $84.79 off the separate price of casings and seasonings! And Shipped FREE in the U.S.! Place your order by clicking the "Add To Cart" Button below. You can always remove this item from your shopping cart later More Special Savings!! Purchase the Snack Stick Kit for 100 lbs. (Above) and add a 4 - 3 oz. Bags of Encapsulated Citric Acid NEW Lower Price - Was $99.93 Now ONLY $89.93 And Shipped FREE in the U.S.! Place your order by clicking the "Add To Cart" Button below. You can always remove this item from your shopping cart later
To stuff your Deer Snack Sticks, we recommend using the Dakotah Water Stuffer. We feel that the Dakotah Water stuffer is the BEST stuffer to use at home! ONLY $159.95 - and Shipped FREE in the U.S. Check around - We think you will find this is the lowest price ANYWHERE! Click Here to View.