Some of the Special Beef Cutting we offer include:

Tenderizing Round Steaks:  $.20/Lb.
Making Ground Beef Patties:  $.30/Lb
Lean Stew Meat or Kettle Beef:  $.30/Lb.
Pork Cutlets:  $.50/Lb.
 

Last Updated - Saturday, October 04, 2008 12:43 PM