Click Here to Return to Ask The Meatman's Home Page!

Ask The Meatman

Click Here To Go To Our NEW Amazon Web Store

We've Been in Business And Processing Meat Since 1949 - And We've Been Selling Online Since 2001

We Only Sell Products That We Use - So YOU Only Buy The BEST Products!

FREE SHIPPING ON EVERY ORDER IN THE UNITED STATES - NO MINIMUM ORDER - NO END DATE

Click here to see the contents of your shopping cart.


Site Map Our Articles Beef Topics Pork Topics Deer Topics 100% Money Back Guarantee Ordering/Shipping
FAQ
Sausage Kits BBQ Seasonings Miscellaneous Dakotah Water Stuffer
Jerky Seasonings Pork Sausage
Seasonings
Deer Sausage
Seasoning
Deer Snack Stick Seasonings Spicecraft Shake-On Seasonings Casings Meat Cutting
Chart Posters
How-To
Meat Cutting DVD's
Cutlery Dog Bones High Temperature Cheese

SPECIAL SALE Until May 27th - Purchase 4 (8 oz.) Bags of AC Legg #10 Pork Sausage Seasoning for ONLY $19.97. This is a 33% Discount! Click Here To Go To This Special Sale Page! Shipped FREE in the U.S.!

 

 

Home Page

Our Store

We Ship All of  Our
Orders by USPS ONLY
(United States
Postal Service)
FREE In The U.S.

Click Here to Contact Us by E-Mail.

We Accept The Following Credit Cards


We Also Accept Checks & Money Orders by Postal Mail.


We Also Accept
PayPal

We Now Accept Orders By Phone With Credit/Debit Cards!
Our Phone Orders Are Accepted 9:00 a.m. to 4:00 p.m (Central Standard Time) Monday through Friday.
 To place a telephone order call
573-837-7651

Testimonials

Click Here For Our Special Sale!


 Video Clips of all of our DVD's!!   Click Here To View.

Our Own
Bar-Be-Que Sauces

We Now Have A
Video Clip Demonstration
of Our Cut-Resistant Gloves!  Click Here
To View.


The Guide to Identifying Meat Cuts Booklet

How To Make
Deer Sausage, Deer
Snack Sticks & Deer
Jerky DVD!

Home Pack Size
Natural Hog Casings -
Will Stuff
25 Lbs. of Meat

Spicecraft (Formerly Witts) Prime Steak
& Beefburger Seasoning

Casings

Witt's BBQ Seasoning

How-To Meat
Processing
DVD's

Snack Stick Kits

 Color Beef Cutting
Chart Poster

Color Pork Cutting
Chart Poster

Meat Cutter Kits
(Combination of Butcher
Knife, Cut-Resistant
Gloves, Aprons & Steels)

Black and White
OLD TIME BUTCHER
SHOP Pork Poster

Black and White
OLD TIME BUTCHER
SHOP Beef Poster

Notebook Size Meat Charts

Our Meat Cutting and Slaughtering DVD's Make EXCELLENT Gifts!
AND They're
UNDER $30.00 -
With FREE Shipping!

Forschner-Victorinox
5 Inch Boning Knife


Forschner-Victorinox
8 Inch Breaking Knife

Forschner-Victorinox
6 Inch Skinning Knife

 Knife
Sharpening Stone

Dog Bones

Smoked Sausage
Fibrous Casings

Snack Stick
Collagen Casings

Fresh (Natural)
Hog Casings

Smoked Beef & Deer
Sausage Seasoning

Snack Stick Seasoning

Spicecraft (Witts)
Shake-On Seasonings

Witts Fresh
Sausage Seasonings

AC Legg Fresh
Sausage Seasonings

Marinades, Rubs
And Cures

Sausage Making Kits

Beef and Deer
Jerky Seasonings

Cut Resistant Gloves

Knife Steel

Mundial Magnetic
Knife Holder

100% Natural
Hickory Sawdust

Butcher/BBQ Aprons
New LOWER Prices!

Beef Suet For Bird Feed

Meat Thermometer

Meat Handsaws

Stainless Steel
Bacon Hangers
Brisket Hangers
Jerky Hangers

Ordering Questions

Ordering Guide
& FAQ's

About Us

View Cart


The Ask The Meatman™
Website is Owned
and Operated By:

Jackson Frozen Food Locker
400 South High,
Jackson, MO
 63755.

Craig Meyer/Owner
is the MEATMAN!

Contact Us

 

The Guide to Identifying Meat Cuts Booklet
A Handy Reference that includes OVER 200 Color Photo's of EVERY Beef and Pork Cut For ONLY $12.50
Shipped FREE in the U.S.!

Makes the PERFECT Christmas Gift stocking stuffer for the Meat Lover on your list!

 

 

 

The pocket-sized (4" by 9")
Guide to Identifying Meat Cuts is a handy reference for consumers, students, and home meat processors. It includes color photos, descriptions, and cooking guidelines for OVER 200 retail cuts of beef, pork, lamb, and veal!

 

 

This booklet is published  cooperatively by the American Meat Science Association, National Cattlemen's Beef Association and National Pork Producers Council. It is focused on meat labeling, meat safety, cuts of meats, nutrition labeling, wrapping meat, and meat cookery for beef, veal, pork, lamb, and variety meats. Most of the full color photographs in The Guide to Meat Cuts are taken from the Uniform Retail Meat Identity Standards manual. 55 pages long with OVER 200 Full Color Photographs!

Inside page of The Guide to Identifying Meat Cuts One Beef Cuts Page From The Guide To Identifying Meat Cuts One Pork Cuts Page From The Guide To Identifying Meat Cuts Booklet
We Now Accept Orders By Phone With Credit/Debit Cards!
Our Phone Orders Are Accepted 9:00 a.m. to 4:00 p.m (Central Standard Time) Monday through Friday.
To place your order by telephone call 573-837-7651

If you have any questions about The Guide To Identifying Meat Cuts Booklet, please click on the Live Chat Button below.

You can purchase The Guide To Identifying Meat Cuts for ONLY $12.50!  Shipped FREE by USPS First Class Mail!

Order your copy of The Guide To Identifying Meat Cuts Booklet by clicking on the "Add To Cart" button below!


You can always remove this item from your shopping cart later

 

You can purchase 2 of The Guide To Identifying Meat Cuts Booklets for ONLY $20.00!  SAVE $5.00!  Shipped FREE by USPS First Class Mail!

Order your 2 Guide To Identifying Meat Cuts Booklets by clicking on the "Add To Cart" button below!


You can always remove this item from your shopping cart later

We Offer A 100% Money Back Guarantee on EVERYTHING We Sell!
Have questions about ordering from Ask The Meatman? Read our Ordering Guide by clicking here!

 You can purchase our Guide To Identifying Meat Cuts Booklet PLUS Our
 5 Notebook Size Meat Charts for ONLY $14.93 - Shipped FREE by
clicking the Blue Ordering Box Below.  SAVE $4.57!

  • These Charts Are A Handy Beef and Pork Cutting Reference Chart.

  •     A Great Visual Aid to Cutting Beef and Pork!       

  •    Be prepared and knowledgeable the next time you're at    
    the Grocery Store Meat Department!

  • A Handy Tool for Deciding How to Cook the Different Beef and Pork Cuts!

Purchase Our 5 Notebook Size Meat Charts AND The Guide to Identifying Meat Cuts Booklet for ONLY $14.93 - Shipped FREE TODAY!

We Offer A 100% Money Back Guarantee on EVERYTHING We Sell!

 

Purchase The Guide To Identifying Meat Cuts Booklet PLUS Our
 5 Notebook Size Meat Charts for $14.93 Just Click on the "Add To Cart" Button Below


You can always remove this item from your shopping cart later

Have questions about ordering from Ask The Meatman? Read our Ordering Guide by clicking here!

Your Guide To Identifying Meat Cuts booklet will be shipped out to you within 24 hours, except orders placed on Saturdays will be shipped out on the following Monday!
(Very rarely do we run out of stock.  If we do, we will email you about the expected delivery time immediately after we receive your order.)

We will still gladly accept your orders by regular Postal mail with payment in advance by Money Order or Personal Check.    But we ALWAYS accept credit cards online.

Click here to print out our Mail-In Order Form.

ALL Mail-In Orders now receive a 5% Discount!

If you are planning to Process your own beef or hog, we have the perfect companion product to the Guide to Identifying Meat Cuts Booklet -

Our Meat Processing DVD's!

 Our Beef Processing DVD

2 Hours of Learning How To:

  • Make The Primal Beef Cuts

  • Make Sub-Primal Beef Cuts

  • Make Retail Beef Cuts

  • Freezer Wrap Beef Correctly

  • Sharpen Your Knife Correctly

  • Use A Steel Correctly

Our Hog Processing DVD

1 Hour & 20 Minutes of Learning How To:

  • Make The Primal Pork Cuts

  • Make Sub-Primal  Pork Cuts

  • Make Retail  Pork Cuts

  • Freezer Wrap Pork Correctly

  • Sharpen Your Knife Correctly

  • Use A Steel Correctly

Your secure payment will be processed by 2CheckOut  
Goods and services provided by Jackson Frozen Food Locker    Sold by 2CheckOut.com Inc. (Ohio, USA)

Last Updated - Friday, April 26, 2013 03:04 PM

We are NOT JUST a Retail Home Butcher Supply Store!
We ACTUALLY Process Beefs, Hogs and Deer.

We Have Since 1949!
And we continue to do so today.

WE ONLY SELL PRODUCTS THAT WE USE!

You may want to check out other Home Butcher Supply Web stores
and see if they actually use the products that they sell in
"Their" Meat Processing Plant (that is, if they have one!).

 Find out more of what makes Ask The Meatman.com
 a Unique Home Meat Processing Supplier,
and Why You Should Shop Here!!

AND AS ALWAYS - FREE SHIPPING IN THE U.S.!

 

 



Our Store

Beef

Pork 

Deer

Home Page

Sitemap

Our Articles

 FAQ's

Links

Bookstore

View Shopping Cart

Special Sale

With Every Order of $150.00 or more we will give you a 15% off Coupon good on ALL your purchases until December 31, 2013!

Is there something you've read on this page you don't understand - or not quite sure what something meant? Do you still have questions that weren't answered after reading something on Ask The Meatman.com. 
 
Then Click Here to Ask The Meatman A Question!
2checkout.com is the authorized retailer for Ask The Meatman.com and Jackson Frozen Food Locker
Copyright © 2001-2013, Jackson Frozen Food Locker™. All rights reserved